I have made these cookies so many times and every time they are soo good and gone really quickly. The recipe is so simple that its only three ingredients and it tastes just like cake batter. You can ice these cookies and decorate them with sprinkles or just leave them plain they are amazing either way. I prefer to ice them but that's just me and each time I have used canned icing that I bought when I got the cake mix and it makes these cookies even better. You could always make buttercream with these cookies too it also tastes very good. I made a funfetti cookie cake for Mike's birthday which was double the recipe below baked in two 9 in cake pans and coated the cake in two batches of buttercream it was so sweet it made your teeth hurt, there's a picture below.
Ingredients:
-1 box funfetti cake mix
-1/3 cup oil
-2 eggs
-icing and sprinkles for decorating (optional)
Directions:
Preheat the oven to 350F and spray two baking sheets with nonstick spray.
Dump the cake mix into a large bowl and add the eggs and oil. With an electric mixer (or just a spoon) beat the mixture until thoroughly combined. Place 12 one inch dollops of dough onto each baking sheet and bake in oven for 10-12 minutes or until lightly golden around the edges. (The cookies might look a little doughy, that's okay they will set when they cool.) Leave cookies on baking sheet for a minute or two then transfer to a wire rack to cool completely, and ice and decorate if you so choose.
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| funfetti cookie cake |
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